Hospitality & Restaurants
Restaurants, cafés, bars, hotels, motels, and catering services
Essential Modules
CoreThese modules form the core of a complete Hospitality & Restaurants setup.
Sales & POS
Point of sale terminal with fast checkout, payment processing, and receipt printing
Cash Register
Cash register management with opening/closing, cash counts, and shift tracking
Orders
Order management for restaurants and food service with kitchen routing
Kitchen Display
Kitchen display system for order routing, preparation queues, and timing
Tables
Customers
Customer management with CRM features, lifecycle tracking, tags, and activity timeline
Staff
Employee profiles, documents, and organizational structure
Recommended Modules
OptionalThese modules add extra features to enhance your setup.
Reservations
Table, room, and resource reservations with availability calendar
Inventory
Stock management with barcode scanning, low-stock alerts, and movement tracking
Loyalty
Points-based loyalty programs with rewards and tier management
Discounts
Flexible discount rules, promotional campaigns, and coupon management
Invoicing
Invoice generation, numbering series, and payment tracking
Schedules
Business hours, holiday schedules, and availability management
Feedback
Customer feedback, NPS scores and satisfaction surveys
Online Booking
Public online appointment booking page for customers
Gift Cards
Gift card creation, redemption and balance tracking
Returns
Process returns, refunds, and exchanges with full audit trail
Reports
Custom report builder with saved reports and scheduled delivery
Suggested Roles
8Pre-configured roles for a Hospitality & Restaurants business. Each role comes with the right permissions.
HR Manager
HR & StaffFull access to staff, schedules, attendance, and leave.
Waiter
HospitalityTakes orders, manages tables, processes payments.
Kitchen Staff
HospitalityViews and updates kitchen orders.
Warehouse Clerk
InventoryManages inventory and warehouse operations.
Accountant
InvoicingManages invoices and document templates.
Marketing Manager
Marketing & LoyaltyManages loyalty programs, discounts, and customer feedback.
Cashier
Point of SaleProcesses sales, handles payments, basic customer lookup.
Reservations Agent
ReservationsManages reservations and customer contacts.
Start your Hospitality & Restaurants with ERPlora
Create your free account and set up your business in minutes. All essential modules are included at no cost.